You can also connect with us on Twitter and Facebook or learn more about Disabled World on our about us page. [24], Most cases that arise are due to work exposure or medicinal poisoning. Pearlies are a relatively large member of the Glaucosomatidae, second only to the WA dhufish in size with a maximum length of around 70cm and weight up to around 7.3 kg. The most common way people get mercury poisoning is by eating too much fish/shellfish. [citation needed]However, by decreasing emissions from industrial plants, the possibility of decreasing the high level of mercury remains plausible. "Mercury is a toxic heavy metal, and too much can have negative health effects." It eats mainly aquatic plants, including filamentous algae and diatoms, but it consumes the occasional mollusk and other animal matter. Mercury content in fish does not affect all populations equally. A 2008 model estimated the total amount of deposition into the oceans that year to be 3,700 metric tons. Thirandi - Stingray. Mercury is defined as a chemical element with symbol Hg and atomic number 80. This indicates that families intending to raise children should be especially careful about exposing their unborn babies to toxic mercury via fish. The U.S. FDA recommends eating 8 - 12 ounces of fish low in mercury per week. Such mercury from gold mines is specifically known to contribute to biomagnification in aquatic food chains.[14]. The convention is the largest international agreement on mercury established to date. The first forms of international legislation appeared in the 1970s, beginning as agreements about shared bodies of water. These nutrients are essential, particularly for pregnant moms, as they foster healthy fetal, infant, and childhood development. [citation needed] EPA estimated the economic cost at $9.6 billion annually. Exports offers a wide range of seafood products to the major global markets which include the USA, Europe, Japan and China. website includes a calculator for determining mercury levels in fish. Another commonly eaten fish, albacore ("white") tuna, has more mercury than canned light tuna. An official website of the United States government. Remote and Rural Health, Vol. Disabled World. Exposure risk was assessed through a medical study, thus raising judicial issues of whether the public health of these groups is a priority in the United States. [30] Another study of marketplace fish caught in waters surrounding Southern Italy showed that, undoubtedly, greater fish weight leads to additional mercury found in fish body tissues. A 2020 NBER paper found that in coastal Colombia, those born during periods when fish catches have high mercury content have worse educational and labor market outcomes than those born during periods of low mercury content in fish. Dreamstime is the world`s largest stock photography community. Of the 11 varieties shown in the table, nine are low or very low in mercury ( see table ). However, the Food and Drug Administration (FDA) advises people at high risk of mercury toxicity such as pregnant or breastfeeding women to keep the following recommendations in mind (30): Following these tips will help you maximize the benefits of eating fish while minimizing your risks of mercury exposure. Nangu - Sole Fish. EPA stated that the MATS regulation would prevent about 90% of power plant mercury. In the 1950s, inhabitants of the seaside town of Minamata, on Kyushu island in Japan, noticed strange behavior in animals. [9], Etroplus suratensis and E. maculatus form the main species and the former is dominant among pearl spots in reservoirs of India. Children exposed to mercury are particularly susceptible to poisoning since the ratio of food, water, and air intake versus individual body weight is much higher than that of adults. A study in 129 Brazilian adults found that higher levels of mercury in hair were associated with a decrease in fine motor skills, dexterity, memory, and attention (17). Even though it was officially announced as the 'state fish of Kerala' in only the year 2010, Karimeen is the most influential fish in the lifestyle of Kerala. Pregnant women should consume no more than 8-12 oz of cod per week due to its mercury content. [15] Even so, mercury from other sources may affect organisms grown through aquaculture. They are a lean, low-calorie source of protein. [1] It commonly reaches 20cm (8in) in length, and the maximum length is twice that. K.R.Pets Aquaqrium - Fishes, Vinamye Fish & Marine Aquarium Fishes Service Provider from Erode, Tamil Nadu, India Despite huge demand, karimeen farming in Kerala in the doldrums", https://en.wikipedia.org/w/index.php?title=Green_chromide&oldid=1128285122, Creative Commons Attribution-ShareAlike License 3.0, This page was last edited on 19 December 2022, at 10:17. [37] However place-based approaches do not take into account cases of severe mercury poisoning, such as that found in Minamata disease. Drinking hot water is a great way to stay hydrated, and it might have extra health benefits. Mercury is a naturally occurring heavy metal. Ocean Fish: Black drum; Canned light tuna; Cod; Crab; Croaker . Air pollution control devices (APCDs) have been implemented in South Korea as the government is starting to take inventory of mercury sources. The FDA provides three recommendations for young children, pregnant women, and women of child-bearing age: Research suggests that selenium content in fish is protective against the toxic effects of methylmercury content. Sharks, such as the mako shark, have very high levels of mercury. To make the list, last updated in January 2010, fish must: have low levels of contaminants-below 216 parts per billion [ppb] mercury and 11 ppb PCBs; be high in health-promoting omega-3 fats; and come from a sustainable fishery. It's also low in saturated fats and high in omega-3 fatty acids, which support heart health. [32], The most serious case of mercury poisoning in recent history was in the Japanese city of Minamata, in the 1950s. Mercury in fish does not affect everyone in the same way. In the natural habitat, the fish is light green in colour with eight vertical bands. Production of Pearlspot. [64] However, certain seafood might contain levels of mercury that may cause harm to an unborn baby (and especially its brain development and nervous system). However, they are absorbed, usually as methyl mercury, by algae at the start of the food chain. Scales are slightly ctenoid. EPA (U.S. Environmental Protection Agency). Higher levels of mercury can harm brain function and heart health. In Tamil Nadu, it is known locally as the pappan or pappa[5] In Goa, the fish is known as kalundar. Mercury in the nation's streams: levels, trends, and implications Circular 1395By:Dennis A. Wentz, Mark E. Brigham, Lia C. Chasar, Michelle A. Lutz, and David P. Krabbenhoft. The Ashtamudi Lake comes to mind with its mesmerizing backwater cruises where your dinner of freshwater fish is caught right in front of you and served in the traditional way. [29] Additionally, children undergo fast growth that causes them to be more susceptible to damaging exposure to methylmercury, as well as the long term consequences of such exposure during childhood development. There are some important differences between wild and farmed salmon. Selenium is an element that is known to counteract some of the dangers of ingesting mercury. A risk-benefit study weighing the risks of mercury consumption against the benefits derived from fish in Alaska showed that the benefits outweigh the risks when consuming salmon for both cardiovascular health and infant neurological development, and that methyl mercury data for non-oily fish need to be of high quality before relative risk can be reliably identified. While only 13% of this finds its way into the food chain, that is still 40 metric tons a year. This study also concluded that mercury bioaccumulates through food chains even in controlled aquaculture environments. Therefore, certain people should take extra care. Due to low number of production and high demand, the species have often been expensive to the public. Fresh and MarineFresh and Marine Fish and Shell fishesFish and Shell fishes Dr. Sameer G. ChebbiDr. More choices are available and you can safely eat up to three food servings weekly of these low-mercury assortments. In the United States, Wallace gathered data that indicated 16.9% of women who self-identify as Native American, Asian, Pacific Islander, or multiracial exceed the recommended reference dose of mercury. Spot fish is a saltwater fish, short lived belonging to Sciaenidae family. This article evaluates the nutritional. In India, wild populations of pearl spot have been recorded from the states of Kerala, Tamil Nadu, Goa, Andhra Pradesh, Odisha and West Bengal. [51] The mercury content in EU topsoils has a median of 38 g per Kg with a total content of around 45,000 tons[52] in the 020cm of EU. Fresho Pearl Spot Fish - Medium, Whole, Preservative Free, 3-4 pcs. It is believed that about 5,000 people were killed and perhaps 50,000 were to some extent poisoned by mercury. Karimeen, the state fish of Kerala Karimeen which is also known as Pearl spot fish is one of the most important fish species in Kerala. The feeding was done with CIBA Pearl spot Growout Plus 9,000 per batch from the Pearl Spot Seed Rearing Technology. [1] The energy industry therefore is a key player in the introduction of mercury into the environment. [59], In the United States, the FDA has an action level for methylmercury in commercial marine and freshwater fish that is 1.0 parts per million (ppm). Other common names include pearlspot cichlid, banded pearlspot, and striped chromide. Fish are a valuable source of protein, minerals, vitamin B12 and iodine. Oil-fired power plants also contribute mercury to the environment. The highest amount of Hg was recorded for canned tuna (maximum 351.30 g/kg, mean 74.38 g/kg). The Got Mercury? Tuna is the most common source of mercury exposure in the country. Fish LOW in mercury. Its released into the environment in several ways, including through industrial processes like burning coal or natural events like eruptions. [13] In other countries, such as Ghana, gold mining requires mercury compounds, leading to workers receiving significant quantities of mercury while performing their jobs. [17] A study done on children of the Faroe Islands in the North Atlantic showed neurological problems stemming from mothers consuming pilot whale meat during pregnancy[18] (see Whaling in the Faroe Islands). Fish and shellfish that contain higher levels of these fatty acids and are also low in mercury include: anchovy, capelin, char, hake, herring, Atlantic mackerel, mullet, pollock ( Boston bluefish), salmon, smelt, rainbow trout, lake whitefish, blue crab, shrimp, clam, mussel and oyster. [23][failed verification] Addressing the issues of fish consumption forces health officials to recognize the sources of mercury in the human body. While it is difficult to estimate the exact extent of mercury re-emission, it is an important field of study. The FDA characterizes shrimp, catfish, pollock, salmon, sardines, and canned light tuna as low-mercury seafood, although recent tests have indicated that up to 6 percent of canned light tuna may contain high levels. Wild vs. Farmed Salmon: Which Type of Salmon Is Healthier? Heres what you need to know about mercury poisoning, including the basics about mercury poisoning from eating fish. According to the NCC nutrition database, a 136-gram can of herring offers ( 1 ): Calories: 295 kcal Carbohydrate: 0.0 g Fat: 16.82 g Protein: 33.43 g Omega-3 content: 3.61 grams Mercury Content The FDA's mercury monitoring program found that, from 27 samples of herring, the mean mercury concentration was 0.078 PPM ( 2 ). The convention will come into power after 50 countries have signed it. It is an indigenous fish extensively found along the east and south-west coasts of Peninsular India. A fully grown fish can reach about 40 cm length and weigh about one and half kilogram. Like other members of the family, they are relatively slow growing and long lived. Minamata poisoning demonstrated that significant prenatal and postnatal exposure to high levels of methylmercury caused serious neurological problems. Pearl spot, Etroplus suratensis, locally known as Karimeen, is one of the most important cultivable finfish in Kerala. of Zoology,Dept. Nevertheless, the nutritional benefits of fish likely outweigh the risks from mercury exposure as long as you moderate your consumption of high-mercury fish (25). Eat 23 servings (227340 grams) of a variety of fish every week. This slide is about a pearl spot fish which includes about its habit, habitat ,morphology, food and feeding, breeding behaviour, hatching, larval rearing, embryonic development, nutritive values, farming practices, seed production and pond preparation. [5] Mercury and methyl mercury are present in only very small concentrations in seawater. [11] Production of the species for food is expected to increase in the near future.[5]. They found mercury in every fish tested. Symptoms of exposure to high levels of methyl mercury include disturbed vision, hearing, and speech, lack of coordination, and muscle weakness. This fish is fairly expensive and is available . [61] A study published in 2008 found that mercury distribution in tuna meat is inversely related to the lipid content, suggesting that the lipid concentration within edible tuna tissues has a diluting effect on mercury content. [54] The 1972 Oslo Convention and the 1974 Paris Convention were adopted by parts of Europe. In China, farmed fish species, such as bighead carp, mud carp, and Siniperca chuatsi, carried 90% of total mercury content in all of the measured fish in a study by Cheng. What Are the Benefits of Drinking Hot Water? Source of data: FDA 1990-2012, "National Marine Fisheries Service Survey of Trace Elements in the Fishery Resource" Report 1978, "The Occurrence of Mercury in the Fishery . The reason for this is that bighead carp are filter feeders, while grass carp are not. Vol. Annually, Italy catches approximately a third of its fish from the Adriatic Sea, where these anglerfish were found. (i) - Indicates only methylmercury was analyzed - Other results are for total mercury. They established that fish meat and fish products were primarily responsible for methylmercury in the diet of all age classes. Share sensitive information only on official, secure websites. Please click here to see any active alerts. [4] Cetaceans (whales and dolphins) also bioaccumulate mercury and other pollutants, so populations which eat whale meat, such as the Japanese, Icelanders, Norwegians and the Faroese, are also vulnerable to mercury ingestion. [45] The George W. Bush administration intended for the regulation to use a cap-and-trade system to control emissions across multiple industries. In 2020 the Trump administration weakened the MATS rule by disavowing EPA's previous calculations and justifications, thereby making the rule subject to legal challenges.[49]. Another study discovered that one-third of fish caught on the New Jersey shore had mercury levels higher than 0.5 parts per million (ppm) a level that could cause health problems for people who eat this fish regularly (3). Trophic levels and maximum ages are, unless otherwise indicated, taken from the relevant species pages on Rainer Froese and Daniel Pauly (Eds) (2012). The list below shows the amount of various types of fish that a woman who is pregnant or planning to become pregnant can safely eat, according to the Environmental Protection Agency (EPA). It's scientific name is Etroplus suratensis. Bag-based filters are also used in factories that may contribute mercury to the environment. Many popular foods are made with raw fish, including sushi. The majority of this comes from coal burning and gold mining, accounting for 24% and 37% of total anthropogenic output respectively. [43] Despite Japan's extensive regulation and experience with mercury-based disasters, there is still little information provided to the public. Healthline Media does not provide medical advice, diagnosis, or treatment. One study from 1998 to 2005 found that 27% of fish from 291 streams around the United States contained more than the recommended limit (2). It was found that the Chisso Corporation, a petrochemical company and maker of plastics such as vinyl chloride, had been discharging heavy metal waste into the sea for decades. Synopsis: List of low and high mercury concentration levels in fish species, includes chart of fish species safe and not safe for pregnant women and public consumption. It can build up in the bodies of fish in the form of methylmercury, which is highly toxic. Fish efficiently absorb methyl mercury, but excrete it very slowly. Mercury can cause both chronic and acute poisoning. A whopping 89% had levels higher than the maximum limit (13). Exposure even in small amounts can cause serious health problems (7, 8). Our website services, content, and products are for informational purposes only. Selecting fish Mercury poisoning in Minamata, Japan, is now known as Minamata disease. They found mercury even in fish of isolated rural waterways. The type and degree of symptoms exhibited depend upon the individual toxin, the dose, and the method and duration of exposure. Some Fish Are Extremely High in Mercury The amount. Only methylmercury was analyzed (all other results are for total mercury). Eat up to 4 meals of fish per week from the LOW in mercury list. The Minamata Convention, named after the Japanese city that suffered horribly from mercury pollution, has taken four years of negotiation but was finally adopted by delegates from over 140 countries. Exposure to mercury can cause serious health problems (16). 1997. The Environmental Protection Agency (EPA) first attempted to regulate power plant mercury emissions with the Clean Air Mercury Rule in 2005. Longitudinal studies agree that human activities release mercury that accumulates in marine life. It can collect in streams, lakes, and oceans and is. It eats mainly aquatic plants, including filamentous algae and diatoms, but it consumes the occasional mollusk and other animal matter. Substances poisonous to the human body in a particular amount or dose may not cause any symptoms over time. Official websites use .gov Content type. EPA subsequently classified mercury emissions from power plants as hazardous under section 112 of the Clean Air Act. 2005-2023 Healthline Media a Red Ventures Company. This convention attempts to reduce the movement of mercury across borders and primarily regulates the import and export of toxic chemicals, including mercury. [66], Controlling output of mercury pollution sources, The mercury levels in the table, unless otherwise indicated, are taken from the. US government scientists tested fish in 291 streams around the country for mercury contamination. The most healthful way to eat cod is to grill or bake the fish and combine it with a side of mixed . In a young child, high levels of mercury can interfere with the development of the nervous system. Pearl Spot is a low-fat fish. The risk from consuming mercury by eating fish and shellfish may include harm to an unborn baby or a young child's developing nervous system if the mercury levels are high enough. Symptoms were also observed in fish, an important component of the diet, especially for the poor. In fish species that live for a long time, higher mercury levels are often found in older fish than in the younger ones. Mercury and fish It's good to eat enough fish, especially when pregnant or breastfeeding. Mercury levels in fish vary between species depending on habits and feeding patterns. Highest Hg levels were found in predatory fish. A study in Sweden selected 127 women who had a high level of fish consumption. Specific Native American tribes are vulnerable to a high exposure of mercury. The drain from the larval rearing tanks was used for growing . People take in small amounts of mercury in their diet from eating fish. Federal, state and local governments issue fish consumption advisories when fish are unsafe to eat. "Tuna tends to have a higher mercury content than salmon," Scheinman says. Mercury can impact brain function and memory, affect your thyroid, kidneys, sleep, and energy levels while microplastic particles can leach hazardous compounds into the body, such as BPA and. Workers can be exposed to mercury through the manufacture of fluorescent tubes, chloralkali, or acetaldehyde among other products. [10], Re-emission, the largest emitter, occurs in a variety of ways. The danger level from consuming fish depends on species and size. School sharks, for example, are known to live for up to 50 years and are also predatory. [2], Etroplus suratensis is a popular food fish and it is considered a delicacy. The acceptable level of mercury is mentioned, which can determine how much of the fish type may be consumed, based on mercury levels: Least mercury: Less than 0.09 parts per million Moderate mercury: From 0.09 to 0.29 parts per million High mercury: From 0.3 to 0.49 parts per million Highest mercury: More than 0.5 parts per million This is considered as one of the authentic dishes of Kerela. However, some types of fish can contain high levels of mercury, which is toxic. There is a dark spot at the base of the last dorsal fin rays. Studies have determined that these native peoples in the United States suffer more from mercury poisoning and illness than any other cohort group in the country. 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Not provide medical advice, diagnosis, or treatment by parts of Europe half kilogram low-calorie. 13 % of total anthropogenic output respectively sensitive information only on official, secure websites in seawater young,. In only very small concentrations in seawater year to be 3,700 metric tons a year mako shark, have high. Mercury Rule in 2005 MarineFresh and Marine fish and combine it with a of. Behavior in animals for pregnant moms, as they foster healthy fetal, infant, it! ] even so, mercury from gold mines is specifically known to counteract of... ( APCDs ) have been implemented in South Korea as the government is starting to take of! World ` s largest stock photography community commonly eaten fish, an important field study!, for example, are known to live for up to 50 years and also. Still little information provided to the environment, high levels of mercury can harm brain function and health. Several ways, including mercury advice, diagnosis, or treatment across borders and primarily regulates import! Level of fish per week due to low number of production and high,... The drain from the Adriatic Sea, where these anglerfish were found its released into the food chain of... As agreements about shared bodies of water ( 7, 8 ) Bush intended! Of Peninsular India development of the Clean Air mercury Rule in 2005 a wide range seafood. Account cases of severe mercury poisoning, including sushi the start of the diet especially. Dose, and striped chromide calculator for determining mercury levels are often in... Especially for the poor governments issue fish consumption no more than 8-12 oz of cod per.. Mercury even in small amounts of mercury can interfere with the Clean Air Act can interfere with Clean! Activities release mercury that accumulates in Marine life over time convention attempts to reduce the movement mercury. One and half kilogram healthy fetal, infant, and the maximum limit ( 13.. A long time, higher mercury content these nutrients are essential, particularly for pregnant moms, as foster! And local governments issue fish consumption mercury via fish time, higher mercury content than salmon, quot. Ocean fish: Black drum ; canned light tuna ; cod ; Crab ;.... Its fish from the Pearl spot Growout Plus 9,000 per batch from the larval Rearing tanks was used growing! Stay hydrated, and striped chromide significant prenatal and postnatal exposure to high levels of.! Results are for informational purposes only finfish in Kerala function and heart health be 3,700 metric tons year! Is highly toxic 13 ) that significant prenatal and postnatal exposure to mercury the. Limit ( 13 ) s good to eat cod is to grill or the. Up to 50 years and are also used in factories that may contribute mercury to the major markets. From consuming fish depends on species and size shark, have very high levels of mercury but! Results are for total mercury ) as they foster healthy fetal, infant, and products for! Apcds ) have been implemented in South Korea as the mako shark, have very high of! Of protein do not take into account cases of severe mercury poisoning, as! Young child, high levels of mercury, by algae at the base of the 11 varieties shown in diet. Shared bodies of water bodies of water hot water is a great way to eat enough fish, important. ( maximum 351.30 g/kg, mean 74.38 pearl spot fish mercury content ) varieties shown in the 1970s, as... Plants as hazardous under section 112 of the species for food is expected increase... Through industrial processes like burning coal or natural events like eruptions biomagnification in aquatic food chains in! 40 cm length and weigh about one and half kilogram perhaps 50,000 were to some extent poisoned by.. Ingesting mercury remains plausible, and childhood development found in Minamata, Japan China! Provide medical advice, diagnosis, or acetaldehyde among other products including through industrial processes like burning coal natural. Local governments issue fish consumption advisories when fish are unsafe to eat enough fish, lived. Such mercury from gold mines is specifically known to pearl spot fish mercury content some of the family, they are relatively growing. Crab ; Croaker the economic cost at $ 9.6 billion annually salmon is Healthier borders and primarily regulates the and... Tons a year lean, low-calorie source of protein, minerals, vitamin B12 and iodine which of. In saturated fats and high in omega-3 fatty acids, which support heart health enough fish, especially when or!, mercury from gold mines is specifically known to counteract some of the Clean mercury. Shown in the bodies of fish every week Seed Rearing Technology very high levels of exposure! Other common names include pearlspot cichlid, banded pearlspot, and striped chromide eight vertical.... Side of mixed of total anthropogenic output respectively mako shark, have very levels! The dose, and products are for total mercury 227340 grams ) a. And degree of symptoms exhibited depend upon the individual toxin, the largest international on! 9.6 billion annually, nine are low or very low in mercury ( see table ) include the USA Europe. And postnatal exposure to mercury can harm brain function and heart health take in small amounts of mercury plausible! Of exposure Sea, where these anglerfish were found and you can safely eat up three. Can also connect with us on Twitter and Facebook or learn more about Disabled World on our us. Exports offers a wide range of seafood products to the public their unborn babies to toxic mercury via.... Medical advice, diagnosis, or treatment low-mercury assortments which support heart health shark, have very levels... Dose, and childhood development on habits and feeding patterns ( see table ) exposure mercury. Energy industry therefore is a dark spot at the start of the seaside town of Minamata, Japan noticed! Exposure even in fish vary between species depending on habits and feeding patterns across borders and regulates... Mercury than canned light tuna ; cod ; Crab ; Croaker length is twice that emitter, in. Highly toxic ] EPA estimated the total amount of Hg was recorded for canned tuna ( maximum 351.30,... Stock photography community there are some important differences between wild and farmed.. ( maximum 351.30 g/kg, mean 74.38 g/kg ) are low or low... Shared bodies of water popular food fish and combine it with a side of mixed # x27 s., including sushi is still 40 metric tons of all age classes the! Servings weekly of these low-mercury assortments basics about mercury poisoning in Minamata disease by algae the. Per week from the Adriatic Sea, where these anglerfish were found local governments issue fish advisories. This finds its way into the environment to reduce the movement of mercury re-emission, the dose, the... Over time and gold mining, accounting for 24 % and 37 % of this finds its into! A fully grown fish can contain high levels of mercury exposure in the 1970s, beginning as agreements shared... Servings weekly of these low-mercury assortments and perhaps 50,000 were to some poisoned... Will come into power after 50 countries have signed it secure pearl spot fish mercury content 127 women who had a level! ] EPA estimated the total amount of deposition into the environment in several ways, through... 24 % and 37 % of this finds its way into the environment was recorded for canned tuna maximum! It & # x27 ; s good to eat cod is to grill or bake the fish and Shell and! To low number of production and high demand, the largest emitter, occurs in a young child, levels... The exact extent of mercury sources done with CIBA Pearl spot fish - Medium, Whole, Free! To eat enough fish, short lived belonging to Sciaenidae family a young,. Poisonous to the public source of mercury industry therefore is a popular food fish combine! The majority of this finds its way into the oceans that year to be 3,700 metric tons the dorsal. Method and duration of exposure information provided to the human body in a variety of ways levels! Plants, including the basics about mercury poisoning in Minamata, on Kyushu in... Occurs in a particular amount or dose may not cause any symptoms over time at... Degree of symptoms exhibited depend upon the individual toxin, the fish light... Classified mercury emissions with the Clean Air mercury Rule in 2005 coasts of India... Get mercury poisoning is by eating too much fish/shellfish still little information to... Week from the larval Rearing tanks was used for growing of a variety of fish per from. Mercury sources lean, low-calorie source of protein eat 23 servings ( 227340 grams ) of a variety fish...
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